Jul 3, 2025 · Jalebi are funnel-cake style fried spirals that is doused in a sweet sugar syrup for a delightful treat. These spirals are made with a fermented batter of all-purpose flour, gram flour, …

Jan 4, 2021 · Jalebi, a Persian-origin sweet that is popular in India, is a treat made from batter that's drizzled into hot oil to deep-fry it, and then briefly soaked in a fragrant saffron- and...

Jalebi is a common sweet snack in the Indian subcontinent, West Asia and some parts of Africa. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, zoolbia, jerry, mushabak, z'labia, or zalabia.

Mar 30, 2022 · Crispy, sticky, sweet, irresistible! Mom’s recipe for the best Jalebi that are ready in an hour, and stays perfectly crunchy for days!

Sep 2, 2022 · Jalebi is a spiral shaped crisp & juicy sweet made with all-purpose flour, gram flour and sugar syrup. Also known as jilapi, jilipi & zalebia, this is made by first preparing a batter which is later …

Crispy on the outside, chewy on the inside, and oozing sticky syrup with every bite, jalebi are a wildly popular South Asian street food. Made from a slightly fermented batter, deep-fried and soaked in a …

Sep 18, 2025 · That’s why this Best Homemade Jalebi recipe is a game-changer: no yeast, no waiting, just a quick batter boosted with baking soda to deliver irresistibly crispy, juicy jalebis in under 30 …

Though they originated in Persia as a sweet called zulbia, they were brought to India by Persian traders and have now been completely appropriated by us! The perfect jalebi is made with a...

Oct 10, 2025 · Golden, crispy, and soaked in fragrant sugar syrup, jalebi is one of the most beloved Indian sweets. This traditional jalebi recipe makes perfectly crunchy spirals with a juicy, syrupy …

Aug 11, 2025 · Learn to make jalebi recipe | crispy homemade jalebi | halwai style Indian jalebi | instant jalebi (without fermentation) | with step by step photos and video below.