To prepare the steamed cod with turmeric and vegetable chips, start by preheating the oven to 302°F in fan mode. Begin with the vegetables: start with the beetroot, slice it thinly using a mandoline ...

Cod is a mild, flaky white fish that’s incredibly versatile, working beautifully in baked, fried, or grilled dishes. With the right techniques, seasonings, and handling, you can create tender, ...