This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. On his weekly cooking segment, WGN ...
This barbecued turkey is simple to prepare: brine in a mixture of cider vinegar, bourbon, maple syrup and herbs, then smoke over apple or hickory chips in the Weber outdoors. It takes 2 to 3 hours to ...
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